Cooking a Kangaroo
Half way up the track we meet Tank, on his ATV.
“Looks like good eating” he comments, peering at the roo between the folds of the tarp. “I’ll give you a ride to the top if there’s a burger in it for me…”
Half way up the track we meet Tank, on his ATV.
“Looks like good eating” he comments, peering at the roo between the folds of the tarp. “I’ll give you a ride to the top if there’s a burger in it for me…”
I’m always looking for ways to stretch my dollars further, and I have found some simple ways to reduce my food budget.
Even in an expensive country like Australia, you can eat for as little as US$1.50 per day…
On Saturday, Carlos leads an expedition into the hills around the volcano. I want to go to see the lava and stuff, but Carlos tells me it’s too dangerous, and anyway the top of the volcano is off limits to the public…
My friend Tania is a person of many talents: traveler, mother, community facilitator, revolutionary, life coach, and, it turns out, she makes fantastic scones. Here’s the recipe. Combine flour and soft butter in a bowl. Rub the butter into the flour until the mixture resembles bread crumbs. Add a little bit of salt, and a…
Sitting beside a fire on a cool, clear night, what warms the heart and satisfies the soul like a greasy, smokey sausage, grilled to sooty perfection on a stick? You will need: 1 dry clean stick 1 – 9 sausages (depending how hungry you are.) Some bread A good hot bed of coals If…